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Identity
Scientific
Citrus limon
Family
Rutaceae
Genus/Species
Citrus limon
Food details
Edible %
55%
Description
Evergreen small tree/shrub • Widely cultivated in tropical and subtropical regions • Highly acidic juice; peel rich in essential oils
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Nutrition (per 100 g edible)
Other (72)
Nutrient Value Unit
Water 88.98 G
Energy 29 KCAL
Energy 121 kJ
Protein 1.1 G
Total lipid (fat) 0.3 G
Ash 0.3 G
Carbohydrate, by difference 9.32 G
Fiber, total dietary 2.8 G
Sugars, Total 2.5 G
Calcium, Ca 26 MG
Iron, Fe 0.6 MG
Magnesium, Mg 8 MG
Phosphorus, P 16 MG
Potassium, K 138 MG
Sodium, Na 2 MG
Zinc, Zn 0.06 MG
Copper, Cu 0.037 MG
Manganese, Mn 0.03 MG
Selenium, Se 0.4 UG
Vitamin C, total ascorbic acid 53 MG
Thiamin 0.04 MG
Riboflavin 0.02 MG
Niacin 0.1 MG
Pantothenic acid 0.19 MG
Vitamin B-6 0.08 MG
Folate, total 11 UG
Folic acid 0 UG
Folate, food 11 UG
Folate, DFE 11 UG
Choline, total 5.1 MG
Vitamin B-12 0 UG
Vitamin B-12, added 0 UG
Vitamin A, RAE 1 UG
Retinol 0 UG
Carotene, beta 3 UG
Carotene, alpha 1 UG
Cryptoxanthin, beta 20 UG
Vitamin A, IU 22 IU
Lycopene 0 UG
Lutein + zeaxanthin 11 UG
Vitamin E (alpha-tocopherol) 0.15 MG
Vitamin E, added 0 MG
Vitamin D (D2 + D3), International Units 0 IU
Vitamin D (D2 + D3) 0 UG
Vitamin K (phylloquinone) 0 UG
Fatty acids, total saturated 0.039 G
SFA 4:0 0 G
SFA 6:0 0 G
SFA 8:0 0 G
SFA 10:0 0 G
SFA 12:0 0 G
SFA 14:0 0.001 G
SFA 16:0 0.035 G
SFA 18:0 0.002 G
Fatty acids, total monounsaturated 0.011 G
MUFA 16:1 0.001 G
MUFA 18:1 0.01 G
MUFA 20:1 0 G
MUFA 22:1 0 G
Fatty acids, total polyunsaturated 0.089 G
PUFA 18:2 0.063 G
PUFA 18:3 0.026 G
PUFA 18:4 0 G
PUFA 20:4 0 G
PUFA 20:5 n-3 (EPA) 0 G
PUFA 22:5 n-3 (DPA) 0 G
PUFA 22:6 n-3 (DHA) 0 G
Fatty acids, total trans 0 G
Cholesterol 0 MG
Alcohol, ethyl 0 G
Caffeine 0 MG
Theobromine 0 MG